Smoked Salmon Sandwich Recipe

Every one of the extraordinary flavours that make this such a wonderful breakfast are still here — the extravagance of smoked salmon, the chomp of onion and tricks, the pleasantness of tomato

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Smoked Salmon Sandwich

Every one of the extraordinary flavors that make this such a wonderful breakfast are still here — the extravagance of smoked salmon, the chomp of onion and tricks, the pleasantness of tomato

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Prep Time 15 minutes mins

Cook Time 5 minutes mins

Course Main Course

Cuisine American

Servings 4

Calories 285 kcal

Ingredients

  

• ¼ cup whipped cream cheese
• 8 oz smoked salmon
• 8 slices whole-wheat bread
• 2 tbsp capers
• ½ Red onions sliced
• 1 tomato sliced
• 2 cups mixed baby greens
• salt and black pepper to taste

Instructions

 

• Nicely spread cream cheese on four slices of bread.
• Top each with capers, onion, greens, and a slice or two of tomato.
• Sprinkle some salt and black pepper on it.
• Finish by draping a few slices of smoked salmon over the tomatoes and topping with the remaining slices of toasted bread.

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