Incredible juicy, quick and easy chicken breast recipe that you have ever eaten. Quick and easy to prepare, this is one of the most juicy and tasty chicken breast recipe I have come across. You don’t need to have any cooking skills to make this fabulous dish. Here we go!
Easy Chicken recipe for Dinner with Few Ingredients
- 3 Chicken Breasts
- 3 Garlic cloves
- 1 onion (medium)
- 1/2 cup warm water
- 1/2 cup cream
- 1 tablespoon lemon juice
- 2 tablespoons butter
- 2 tablespoon olive oil
- salt and black pepper to taste
How to make this Quick And Easy Chicken Breast Recipe?
- First make cuts in the chicken breast so that the spices get absorbed well.
- Put olive oil and butter in a pan. When it becomes hot, add chicken breast to it. Then sprinkle salt and pepper over it according to taste.
- Fry on both sides until golden brown for 4-5 minutes. Take out the chicken from the pan.
- Again put butter in pan , add garlic and sauté for 30 seconds , add chopped onion and sauté until get translucent.
- Add warm water, lemon juice, parsley, whipped cream, nutmeg and a pinch of salt. Stir the sauce and cook for 2-3 minutes.
- Return the chicken to pan. close the lid and simmer over low heat for 5-10 minutes.
Quick and Easy Chicken Breast Recipe
Quick and easy to prepare, this is one of the most juicy and tasty chicken breast recipe I have come across. You don't need to have any cooking skills to make this fabulous dish. Here we go!
Ingredients
- 3 Chicken Breasts
- 3 Garlic cloves finely chopped
- 1 onion (medium) finely chopped
- ½ cup warm water
- ½ cup cream whipped
- 1 tablespoon lemon juice
- 2 tablespoon butter
- 2 tablespoon olive oil
- ½ teaspoon nutmeg
- salt and black pepper to taste
Instructions
- First make cuts in the chicken breast so that the spices/ingredients get absorbed well.
- Put olive oil and butter in a pan. When it becomes hot, add chicken breast to it. Sprinkle salt and pepper over it according to taste.
- Fry on both sides until golden brown for 4-5 minutes. Take out the chicken from the pan
- Again put butter in pan , add garlic and saute for 30 seconds , add chopped onion and sauté until get translucent.
- Add warm water, lemon juice, parsley, whipped cream, nutmeg and a pinch of salt. Stir the sauce and cook for 2-3 minutes.
- Return the chicken to pan. close the lid and simmer over low heat for 5-10 minutes.
Try to make this delicious recipe and let me know in the comment section.
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